MED RooFTop
An immersive gastronomic demonstration, accompanied by a talk on Traditional Algarve Food and the Mediterranean Diet, culture and sustainable local resources.
05 July, friday
19h00, 20h00, 21h00 and 22h00 (45min each session): Tertúlia Algarvia
06 July, saturday
19h00, 20h00, 21h00 and 22h00 (45min each session): Tertúlia Algarvia
